variations of ssäm sauce have been a staple in the pantry of every momofuku restaurant since 2004.

made with traditional gochujang - a spicy, umami-rich seasoning - this tangy chili sauce adds a kick to momofuku’s steamed buns, fried chicken, and bo ssäm lettuce wraps.

we think ssäm sauce is extremely versatile and tastes good on everything.  try it on rice, ramen, burgers, pizza, french fries, salads, and roasted meats and vegetables. or, use it to create your own delicious sauces, dressings, and stir-frys.